Hen Souvlaki Pita Recipe: Simple Grilled Greek Sandwiches

Top-of-the-line issues about making tenting grill recipes is how briskly they cook dinner! With just a little prep at house, this Hen Souvlaki Pita Recipe can have a delicious dinner in your camp desk in about Half-hour!

Chicken Souvlaki Pita Recipe by CampingForFoodies features two pita bread pockets filled with grilled chicken, creamy white Tzatziki sauce, bright red diced tomatoes, purple onions, ribbons of green leaf lettuce, sliced Kalamata olives and white crumbled feta cheese. The sandwich is on a plate with lush green plants in the background on a sunny day.
Hen Souvlaki Pita Recipe by CampingForFoodies

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Prep And Make Forward Sandwiches For Tenting

There are three foremost components of this recipe which you can make at house, eliminating the time it’s worthwhile to commit to this meal at camp:

  1. Marinate the rooster.
  2. Make the Tzatziki sauce.
  3. Chop a number of veggies for toppings.

Doing all of those steps prematurely truly makes the sandwich style even higher as a result of the flavors have time to marry!

Strategies Of Cooking Grilled Greek Tenting Sandwiches

The principle distinction between a souvlaki and a gyro sandwich has to do with how the meat is cooked. The phrase souvlaki refers to meat that’s cooked on skewers whereas the meat for gyro sandwiches is cooked on a vertical rotisserie.

The one factor you’re cooking on this meal is the rooster which could be grilled many alternative methods:

For tenting grill recipes, you should use a charcoal or propane out of doors grill.

For campfire recipes you possibly can cook dinner proper on the rack of a campfire ring, or place a separate campfire grill grate over your campfire coals. You need to use a grate that sits on the bottom or the sort that hangs from a tripod.

For camp range recipes you should use a forged iron grill pan to cook dinner over a propane camp range.

You’ll want a “medium” scorching grill to cook dinner the items of rooster. In case you don’t have a thermometer, simply use the hand check to realize the correct grill temperature. Medium warmth = 5-6 seconds utilizing the hand check.

Hand Check For Cooking Temperatures

You don’t want a thermometer to find out the temperature of your warmth supply for cooking. Right here’s steps for the “hand check”.

  • Maintain the palm of your hand about 5 inches above the warmth supply (campfire coals, charcoal briquettes, propane grill and so on.) you’re utilizing for cooking. (Be certain that nothing is flammable, like clothes or jewellery.)
  • Pull your hand away from the warmth earlier than it hurts and observe what number of seconds have handed. Instance: 5-6 seconds = medium warmth.
Warmth Degree Temperature Vary Time
Excessive Warmth 450-550°F 2-3 seconds
Medium Warmth 350-450°F 5-6 seconds
Low Warmth 250-350°F 8-10 seconds
Hand Check For Cooking Temperatures

Grilled Greek Pita Sandwich Campsite Meeting

If you find yourself able to eat, you’ll simply grill the rooster, toast the pitas and assemble the toppings. You’ll be able to see why this is without doubt one of the quickest tenting dinner recipes you can also make at camp!

You’ll wish to serve these rooster gyros instantly. The nice and cozy rooster souvlaki pitas distinction properly with the chilly sauce and veggies.

Pairings For Campfire Greek Hen Pitas

This flavorful rooster dish is a Greek traditional and pairs properly with a easy Greek salad.

After I wish to bulk up the meal, I like to decide on one in all my tenting aspect dishes that carries the identical tastes. Considered one of my favourite issues to do is add this Greek Tomato And Feta Pasta Salad to my menu. It has comparable flavors, makes use of easy components and tastes higher after the flavors meld collectively for a day or two so it’s the right make-ahead to pair with Greek meals.

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Related Recipes

In case you like a Greek souvlaki recipe for dinner, you gotta do this yummy Breakfast Pita Sandwich Tenting Recipe! It makes a fabulously filling breakfast/brunch meal. Take a look at all of our tenting sandwich concepts earlier than planning your subsequent journey!

Do that Dutch Oven Lemon Hen if you’d like a simple one-pot dinner. Hen thighs are seared in olive oil to present the pores and skin a pleasant crispy texture. Then, the meat is cooked with petite potatoes, a number of garlic, rosemary (contemporary herbs are at all times value it) onion and lemon slices. This rooster dish would make a Greek restaurant proprietor proud!

My Center Japanese Hen recipe could be described from this reader’s remark:

  • Carla stated: I gotta inform ya…that is my go-to rooster dish when I’ve firm. It’s phenomenal. I cook dinner all of it day in order that the rooster will get good and sticky. It’s nice to make the day forward and even higher as left-overs. I had individuals over for a Center Japanese feast they usually stored going again for seconds (and thirds) of this dish. I do know some individuals are cautious of cooking with fruit, however, one of many guys at my dinner completely hates fruit in meals. In actual fact, he was telling us, whereas he was consuming this dish, how a lot he hates fruit. I waited till he was completed and stated, “Bizarre. Cuz there’s each dates and apricots in that third serving to you’re going for.” HAH! Thanks for this recipe – it has a everlasting house in my ‘winner’s cookbook.

Print This Recipe

Chicken Souvlaki Pita Recipe by CampingForFoodies features two pita bread pockets filled with grilled chicken, creamy white Tzatziki sauce, bright red diced tomatoes, purple onions, ribbons of green leaf lettuce, sliced Kalamata olives and white crumbled feta cheese. The sandwich is on a plate with lush green plants in the background on a sunny day.

Hen Souvlaki Pita Recipe

Kim Hanna

Tenting For Foodies Dinner Tenting Recipes: This campfire grilled Greek pita sandwich is my favourite technique to serve Mediterranean delicacies my whole household enjoys on journeys.

Prep Time 30 minutes

Cook dinner Time 20 minutes

Marinating Time 3 hours

Whole Time 3 hours 50 minutes

Course Dinner Tenting Recipes

Delicacies Greek

Servings 4 Servings

Energy 541 kcal

Souvlaki Marinade For Hen

  • 1/2 cup balsamic French dressing ready salad dressing
  • 1/2 lemon juiced
  • 1 tablespoon dried oregano
  • 1/2 teaspoon floor black pepper
  • 3 boneless skinless rooster breasts

Home made Tzatziki Sauce (see * Word)

  • 1/2 small cucumber seeded, peeled, shredded (use field grater)
  • 1/2 teaspoon salt
  • 1/2 cup plain Greek yogurt
  • 1/8 cup bitter cream
  • 1 1/2 teaspoons contemporary lemon juice
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon rice vinegar
  • 1 small clove garlic minced (Camp Cooking Tip: If the garlic clove is giant, solely use half of it. This can be a uncooked preparation and the garlic might be robust.)
  • 1 1/2 teaspoon contemporary dill weed chopped
  • 1/4 teaspoon Greek seasoning
  • Sprint black pepper to style

Toppings And Meeting

  • 4 pita wraps we just like the pocket fashion
  • 4 leaves romaine lettuce sliced into ribbons
  • 1/2 crimson onion diced
  • 2 Roma contemporary tomatoes diced
  • 1/2 cup Kalamata olives
  • 1 cup crumbled feta cheese

Stop your display from going darkish

  • Trim fats off each bit of rooster and lower into bite-sized items. (see ** Word)

  • Mix the marinade and the rooster in a big zip prime bag, work out extra air, seal it then toss the bag to coat the rooster (or use a non-reactive giant bowl). Then place it in a fridge or cooler a minimum of a number of hours or in a single day (in a single day is finest).

  • Make the Tzatziki Sauce by placing the cucumber and salt in a bowl. Let it stand for a minimum of 20 minutes (it will draw out the water.) Squeeze out the surplus water so the cucumber is as dry as attainable.

  • Now, combine all the Tzatziki Sauce components (together with the drained cucumber), cowl and refrigerate in hermetic container till prepared to make use of.

  • Place rooster skewers on preheated grill over medium warmth of a campfire, propane grill or charcoal grill (see *** Word). (If utilizing wood skewers, soak them in water about Half-hour previous to grilling so that they don’t catch on fireplace through the grilling course of.) The rooster ought to be grilled till the juices run clear or the meat reaches an inner temperature of 165 F levels. The cook dinner time depends upon your altitude and thickness of rooster but it surely normally takes about 10-20 minutes to complete cooking on skewers.

  • Heat pita bread by putting it on the grill, about 30 seconds per aspect to warmth pita and supply just a little crunch to the fluffy pita bread.

  • Take away the rooster from the grill (slice it into chunk sized items if it was cooked in complete items.)

  • Assemble the pitas together with your favourite toppings and yogurt sauce, then serve instantly.

*NOTE: Flavors marry right here so make this forward of time. Camp Cooking Tip: You may make the Tzatziki Sauce a day forward and simply hold it refrigerated till you’re able to serve. If you wish to do that in even much less time you possibly can simply decide up a pleasant creamy tzatziki sauce out of your native grocery retailer. **NOTE: Camp Cooking Tip: In case you don’t wish to cope with skewers you possibly can go away the rooster items complete, grill them, then, simply dice them after they’re absolutely cooked, about 20-Half-hour. Additionally, when fireplace restrictions are in place I take advantage of my forged iron grill pan over a propane camp range to grill meat.  *** Word: In case you don’t have a thermometer in your grill, use the “hand check”: maintain the palm of your hand about 5 inches above the warmth supply, pull it away earlier than it hurts, 5-6 seconds = medium warmth.  

Serving: 1gEnergy: 541kcalCarbohydrates: 43gProtein: 33gFats: 26gSaturated Fats: 8gPolyunsaturated Fats: 1gMonounsaturated Fats: 5gTrans Fats: 0.01gLdl cholesterol: 93mgSodium: 1662mgPotassium: 693mgFiber: 4gSugar: 5gVitamin A: 3043IUVitamin C: 16mgCalcium: 336mgIron: 3mg

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